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Food Grade Nutritional Ingredient 99% L Valine

Food Grade Nutritional Ingredient 99% L Valine

L-valine is the white crystals or crystalline powder, fist slightly sweet taste then slightly bitter taste. Freely soluble in formic acid, soluble in water, practically insoluble in ethanol and ether. L-Valine is an essential amino acid that is necessary for smooth nervous sysytem and cognitive function. And it is one of the three Branched Chain Amino Acids (BCAAs).

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Product Details

Description:

-CAS NO. : 72-18-4

-White crystalline powder,soluble in water,practically insoluble in ethanol and ether.

-L-valine is essential for muscle metabolism, tissue repair and proper nitrogen balance in the body.It can be used as an energy source for muscles.

-It is typically taken  by weightlifters and performance athletes.It can lower the  blood levels of L-valine  significantly after vigorous exercise and will stay low until complete recovery occurs.

-It will work best that taking L-valine one hour before strenuous workouts can shorten the recovery time by increasing muscle protein synthesis and counteracting catabolic processes.

-It can be used as one of pharmaceutical composition of amino acid infusion to synthesize drugs. It also can be used as food additives and feed additives,such as a food additive in bakery to improve flavor of food.

-It is necessary for smooth nervous sysytem and cognitive function. 

Specification:

Items

Standards
AppearanceWhite crystals or crystalline powder
IdentificationR:Concordant with the
Assay(%)98.5-101.5
PH5.5-7.0
Specific rotation(º)+26.6-+28.8
Residue on ignition(%)0.10Max
Loss on drying(%)0.30Max
Cl(%)0.05Max
Fe(ppm)30Max
SO4(%)0.03Max
As(ppm)
1.5Max
Heavy metals(ppm)15Max
Organic volatileMeets the requirements
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